Today’s Root Vegetables

Excited about our first all vegan Home Restaurant tonight–  I will post menu  tomorrow…

Serving stellar vegetables from the Amish Cooperative, Path Valley.

Carrot Varieties: Tendersweet, Sugarsnax and Sweetness

Beet Varieties: Chioggia, White and Red Ace

Turnip Varieties: Gold Ball, Purple Top and Scarlet Queen

This entry was published on February 10, 2012 at 9:03 pm and is filed under cooking, eating, entertaining, Home Restaurant, photos, vegan. Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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