Lovely guests on Saturday night gathered to celebrate a friends engagement. They were a pleasure, fabulous wine pairings by Tom, so many great ingredients makes cooking super fun– all good!…
Photo Kate Headley We hosted two open Home Restaurants last weekend. Great guests, lots of fun and such a fabulous variety of spring ingredients. We had a few vegans join…
Hi Still have some seats available for next Friday, May 17 Home Restaurant. Let me know if you would like to join, sidraforman@gmail.com.
Ramps, Morels, Fiddlehead Ferns, Fava Beans and Rhubarb on the menu for our two Home Restaurants this weekend––
I recently added photos from an early spring 2012 wedding at the Mandarin Oriental to my portfolio. As always I enjoyed working with Bret Freeman at the Mandarin, Ritzy Bee and Maggie Austin. Thank…
Enjoyed seeing the fabulous images by Michelle Lindsay from this wedding. Gotta love April since you can work with cherry blossoms, peonies, anemones, ranunculus, tulips…all at the same time! Thank you…
Gorgeous views from the Top of the Hay, fun color palette, glorious spring flowers– Thank you Elizabeth Duncan for your meticulous attention to detail and Connor Studios for the photos.
Thank you Abby Jiu for these beautiful photos from a mid-March wedding!
The fall before our daughter Martin-Lane was born, nearly 13 years ago, we planted a tree peony. The first flower bloomed on April 16, the day she was born, and…
We enjoyed our evening last night thanks to our fabulous guests, farmers, wine importer and other purveyors who provided us with ingredients… PASSING Fiddlehead Ferns, Scrambled Eggs with Wild Chive, Watermelon Radish…